Kenya Asali AA, light Roast, 100g

120.000 VNĐ

cupping profile: Blackcurrant, passion fruit, blackberry, full body, fresh acidity, high complexity, sweet and syrupy mouthfeel.

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HAND ROASTED TO ORDER
Roasted Monday-Friday
SEALED FOR FRESHNESS
Sealed immediately after roast
DELIVERED FRESH TO YOU
Roasts and ships the same day
Roast Detail
Roast
LightDark
Bightness
LowHigh
Body
LightFull
Attributes
Type: Single Origin
Region: Africa
Process: Wash
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The Story

 KENYA ASALI AA COFFEE

 

 

Kenyan coffee is grown under the hill of the Rangersare Rangers in the Thika region by the Asali cooperative in combination with the farming areas in Thanthi, Mihti and Chorogo

Kenya has high elevations and deep, well-drained loamy soil, which are perfect for Arabica to thrive, where rich volcanic soils provide excellent growing conditions for coffee trees

Known for their potent sweetness and powerful bright character Kenya coffee. Blackberry, citrus, High acidity creates a really bright cup. And a rich winey full body make sure this Kenya Asali coffee is a firm favorite.

Spec:

Blackcurrant, passion fruit, blackberry, full body, fresh acidity, high complexity, sweet and syrupy mouthfeel.
Roasting level : light
Bean Size: 18
Processing: wash process

 

 

Brewing Method

Pour-over brewing is a simple way to brew a clean, bright cup. It brings out subtle nuances in coffee, particularly those with bright, sparkling flavors.

TOTAL TIME: ~5 minutes

MAKES: 290 ml

SKILL LEVEL: Moderate

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