BLAGU Coffee Roasted Beans Papua New Guinea - Medium Roast - 250g

High in the fertile highlands of Papua New Guinea, between 1,600 and 1,800 meters above sea level, coffee thrives amidst lush landscapes and rich volcanic soils.

Local farmers, deeply connected to the land, nurture each Arabica plant with care, preserving generations of knowledge that shape beans of exceptional character.

Papua New Guinea opens a vibrant symphony of flavors in every cup: the gentle sweetness of chocolate, the subtle warmth of almonds, a hint of mild spice, and a bright, refreshing citrus acidity. A medium roast enhances these natural notes, creating a coffee that is both lively and smooth, with a lingering, delicate finish.

Each bean is roasted by Guru, a master roaster who blends precision with intuition, measuring every curve of heat while listening to the soul of the coffee. The process honors the origin, the land, and the people who cultivate it.

With every sip, you are invited to journey through Papua New Guinea’s highlands, to feel the care of its farmers, and to savor a story told through aroma, flavor, and memory — an intimate connection from the soil to your cup.

Flavor Notes: Chocolate - spicy - earthy - nutty - smooth body - Sweet acidity

Roast Level: Medium

Intensity: 3/5

Origin: Papua New Guinea - Oceania

Altitude: 1,600 - 1,800 masl